Basmati Aroma Test

One of the most important and necessary characteristic of “Basmati” is aroma (fragrance).

Basmati has a unique aroma comes from the fertile land of Punjab, where this unique variety is sown and harvested.

BASMAsure has unique method to identify aroma both in DRY and COOKED rice of basmati.

The method is quite traditional and historical to find aroma (fragrance) in basmati rice.

The test identify even if the rice has not usual yet typical aroma of basmati, but any other type of smell/odour.

Do reach us to learn more about at info@basmasure.com

Showing cooked rice….aroma in shape of SMOKE….